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The Pirates Restaurant proposes a refined cuisine, both traditional and creative, and based on fresh and noble products selected in the Provencal County. Locally grown and fished, fresh sea food and vegetables mark out our ‘Carte aux Trésors’ , treasure map to Gourmet’s pleasure, along with home Pastries and according to the seasons. Our selected wines are issued exclusively from producers, mainly from Côtes de Provence AOC and Var Country, some of them cultivated according to organic farming.
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| Inspired by Italian and Mediterranean savours, our Cuisine also welcomes exotic flavours and various other French traditional specialities. |


Restaurant

